Sailor’s Delight: Medium-Hot heat, smoky, and rich with a subtle sweetness. It’s not sriracha. But maybe better in every way. Made with the best spicy paprika-style peppers, all grown in Minnesota and Wisconsin. Ingredients: Red Chiles, Black Hungarian pepper, Distilled White Vinegar, Purple Tomatillo, Onion, Sea Salt, Smoked Paprika, Xanthan Gum

Tang Sauce: Where heat, flavor, funk, and a color meet. Tangy, bright, floral. very HOT. Midwest Caribbean style. Ingredients: Habenero Pepper, Carrot, Distilled White Vinegar, Orange Chiles, Onion, Sea Salt, Garlic, Turmeric, Xanthan Gum

Fuego Dulce: Made with Salvatierra Farms Maple Syrup (MN). Think wings, fried foods, special breakfast sandwiches, spicy salmon.. the indulgent opportunities are endless. All locally grown and produced. Ingredients: Red Chiles, Habanero Pepper, Distilled White Vinegar, Salvatierra Farms Maple Syrup, Red Sweet Pepper, Sea Salt, Xanthan Gum

*Please allow 5-7 days for shipping. Burp bottles and refrigerate upon arrival! Live culture fermented products!